GEA offers future-proof engineering excellence

The technology group GEA offers a wide range of engineering excellence in the area of food processing and packaging for meat, cheese, bakery, confectionery, and pasta. GEA’s mission is to offer customers with sustainable value creation and future-proof ideas for their continued success – whether it’s a single piece of equipment, a specialized production line for an entire process or an entirely new plant on a greenfield site. More sustainable packaging solutions and the advantages of complete processing lines from once source are focus themes for the company. More sustainable packaging solutions One latest innovation is the GEA PowerPak PLUS, a new thermoforming packaging machine, offering better packaging quality, reduced film consumption, simple handling, and higher productivity. Fully integrated the machine is GEA OxyCheck, a non-destructive quality control system for modified-atmosphere packaging (MAP) that checks the oxygen content and seal integrity of every single food product packaged. The GEA technology uses a sensor spot made of a polystyrene-based fluorescent dye that is printed on the inside of the top film. Similar to an indicator strip,…

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